Condition Illness - Index K

Bacteria which cause the disease call the “pathogenic microbes. ” When certain pathogenic microbes write the food provisioning, they can cause the disease carried by food. Only some types cause million case of disease carried by food every year.

Ironically, the majority of the cases of disease carried by food can be prevented. The kitchen or the treatment suitable of food destroys bacteria.

It can develop as Juste approximately any food, but is fond of delicacies protein foods, such as the meat, the poultry, the seafood, the eggs, and the dairy products in particular, as well as the vegetables with high proteinic value such as beans and grains.

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Health Tip

Foods high in substances called purines increase levels of uric acid in the blood, and foods to be avoided include poultry, strawberries, shellfish, game, caffeine and alcohol.